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recipe:naanbreadcooks [2015/04/30 21:31]
rob
recipe:naanbreadcooks [2016/08/05 20:41] (current)
rob [Naan Bread - Cook's Illustrated]
Line 4: Line 4:
   *1/2 cup ice water   *1/2 cup ice water
   *1/3 cup plain whole milk yogurt   *1/3 cup plain whole milk yogurt
-  *3 Tbsp + 1 tsp vegetable oil+  *3 Tbsp dough + 1 tsp cooking ​vegetable oil
   *1 large egg yolk   *1 large egg yolk
   *2 cups all purpose flour (high protein such as King Arthur preferred)   *2 cups all purpose flour (high protein such as King Arthur preferred)
recipe/naanbreadcooks.txt ยท Last modified: 2016/08/05 20:41 by rob