c i r k a

spinachenchiladas

rob@undisclosed.example.com (rob) — Tue, 10 Feb 2026 16:29:16 +0000

rob@undisclosed.example.com (rob) — Tue, 30 Dec 2025 19:35:05 +0000

2025/12/30 11:42		current
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	- After the pie has cooked for 1 hour remove from oven and remove foil cover. Expose the top and spoon the sauce evenly over the surface keeping separate from base.		- After the pie has cooked for 1 hour remove from oven and remove foil cover. Expose the top and spoon the sauce evenly over the surface keeping separate from base.
	- Turn oven up to 450 deg.. Place cake pan on its baking sheet and bake for another 15 - 20 min rotating 1/2 way through until nicely browned on top. Set aside to cool for at least 15 min.		- Turn oven up to 450 deg.. Place cake pan on its baking sheet and bake for another 15 - 20 min rotating 1/2 way through until nicely browned on top. Set aside to cool for at least 15 min.
-	- Cool pan on wire rack for 30 min. Over smooth surface invert onto wire rack and lift off pan. Place drips and fruit stuck onto pan on top of cake and smooth.	+	- Carefully release the pie from the springform pan, loosening the outer ring then using the parchment to help lift it onto a serving plate.
-	- Allow cake to cool for 20 min. or longer and then slide onto serving dish.	+
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-	Serves: 10 Total cook time: 1 hr 15 min.	+	Serves: 10 Total cook time: 1 hr 20 min. + 15 min cool
-	Source: Cook's Illustrated Sept/Oct 2010	+	Source: NYT Recipes

rob@undisclosed.example.com (rob) — Thu, 25 Dec 2025 17:10:14 +0000

2025/12/25 12:09		current
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	=== Cooking ===		=== Cooking ===
	- Preheat oven to 325 deg.		- Preheat oven to 325 deg.
-	- Place pork in a baking pan. Bake at 325 deg until a thermometer registers 131 deg (1hr 20-30min). Let pork stand covered 20 min before slicing. (2023 46>135deg 1hr:20min; 2025 50>133deg 1hr:33min)	+	- Place pork in a baking pan. Bake at 325 deg until a thermometer registers 131deg (1hr 20-30min). Let pork stand covered 20 min before slicing. (2023 46>135deg 1hr:20min; 2025 50>133deg 1hr:33min)

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rob@undisclosed.example.com (rob) — Sat, 20 Dec 2025 21:24:05 +0000

2020/10/22 18:55		current
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	====== Baked Barley Risotto with Mushrooms and Carrots ======		====== Baked Barley Risotto with Mushrooms and Carrots ======
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	* 2 oz. (1/2 cup) grated Parmesan plus more for serving		* 2 oz. (1/2 cup) grated Parmesan plus more for serving
	* 2 Tbsp unsalted butter		* 2 Tbsp unsalted butter
-	* 1/4 cup chopped fresh chives or parsley (optional garnish)	+	* 1/4 cup chopped fresh parsley or chives or parsley (optional garnish)

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john@undisclosed.example.com (john) — Sun, 07 Dec 2025 02:23:51 +0000

2012/07/27 01:10		current
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	Recipes can also be found in [[recipe:recipesummary]]		Recipes can also be found in [[recipe:recipesummary]]